稻田绿肥轮作提高土壤养分增加有机碳库

    Effect of green manure rotation on soil fertility and organic carbon pool

    • 摘要: 综合评价中国南方不同稻田绿肥轮作模式,筛选与优化绿色高效的稻田多熟种植系统,有利于南方双季稻区农业可持续发展。通过田间试验,研究不同绿肥轮作模式(A冬闲-稻-稻→冬闲-稻-稻(对照)、B紫云英-稻-稻→油菜/花生-稻、C油菜/花生-稻→马铃薯/玉米+大豆-稻、D马铃薯/玉米+大豆-稻→蔬菜/花生+玉米-稻、E蔬菜/花生+玉米-稻→紫云英-稻-稻)对土壤养分中pH值、有机质、全氮、碱解氮、有效磷和速效钾及总有机碳库、活性有机碳、碳库管理指数的影响。结果表明:绿肥轮作各处理的土壤有机质、碱解氮和速效钾均显著高于对照处理(P<0.05),增加幅度分别为8.73%~15.59%、11.79%~19.64%和5.80%~37.19%。绿肥轮作处理B、C的总有机碳质量分数与对照相比有显著(P<0.05)增加,分别增加了15.59%、11.19%。与对照相比,绿肥轮作B、C、D、E均可以显著(P<0.05)提升土壤活性有机碳质量分数,提高幅度分别为29.03%、19.96%、16.67%和21.75%。与冬闲对照处理相比,绿肥轮作系统中处理B的土壤碳库指数显著(P<0.05)增加了15.70%。相比冬闲对照处理,绿肥轮作处理B、C、D、E的土壤碳库管理指数分别显著(P<0.05)增加了32.07、21.32、17.91和23.74,其中紫云英-稻-稻→油菜/花生-稻种植模式达到最大。土壤有机质与全氮、有效磷、总有机碳、活性有机碳、碳库管理指数存在极显著(P<0.01)的相关性,土壤全氮、碱解氮、有效磷均与碳库管理指数存在显著的相关性(P<0.05)。此外,总有机碳与活性有机碳和碳库管理指数存在极显著的相关性(P<0.01)。可见在当地土壤肥力条件下,绿肥轮作尤其是紫云英-稻-稻-油菜/花生-稻能提高土壤有机碳质量分数和土壤碳库管理指数,有利于改善土壤质量,提高土壤肥力,为建立农田可持续的土壤管理和土地利用提供科学依据和参考价值。

       

      Abstract: Abstract: The area of fall-planted cover crop in China is quite low in paddy field, and multiple cropping index declines yearly, resulting in tremendous waste of soil resources. This reduction in fall-planted cover crop can lead to decrease in soil fertility. Most paddy field in southern China is suitable for growing winter green manure because of abundant light and heat resources. Winter green manure in general contains 15% - 20% of the organic matter. It can be used to improve soil nutrients cycling and facilitate the mineralization of soil organic matter. Comprehensive evaluation of green manures in different crop rotations in paddy fields of southern China region is needed in order to develop sustainable multiple cropping systems. The objective of this study was to determine the effect of green manure on different cropping systems (A: fallow-early rice-late rice→fallow-early rice-late rice (CK); B: milk vetch- rice- rice→rapeseed/peanut-rice; C: rapeseed/peanut- rice→ potato/maize+ soybean- rice; D: potato/maize+soybean- rice→vegetable/peanut+maize- rice; E: vegetable/peanut+maize- rice→milk vetch- rice- rice) on soil nutrients, soil organic carbon, and carbon pool management indexes in southern China where two rice crops per year were common. The experiment was conducted during September 2011 - November 2013. Soil samples (at depths of 10-20 cm) were taken after rice was harvested in 2013 for analysis. The results showed that compared with CK, green manure rotation treatments had significantly (P<0.05) improved organic matter, alkaline hydrolytic nitrogen and available potassium by 8.73%-15.59%, 11.79%-19.64%, and 5.80%-37.19%, respectively. Soil organic of green manure rotation treatments of B and C were 15.59% and 11.19% higher (P<0.05) than CK. Soil active organic carbon of all green manure rotation treatments was 29.03%, 19.96%, 16.67% and 21.75% respectively higher (P<0.05) than CK. Compared with CK, the soil carbon pool index significantly (P<0.05) increased by 15.70% for the treatment B, and soil carbon management index significantly (P<0.05) increased by 32.07 for the treatment B, 21.98 for the treatment C, 18.64 for the treatment D and 24.47 for the treatment E, respectively. Among the treatments, milk vetch- rice- rice→rapeseed/peanut- rice had the highest values for the soil carbon pool index and soil carbon management index. The soil organic matter and total nitrogen, available phosphorus, total organic carbon, active organic carbon, and carbon pool management index were highly significantly (P<0.01) correlated. Soil total nitrogen, alkaline hydrolytic nitrogen, and available phosphorus had a significant (P<0.05) correlation with carbon pool management index. In addition, soil organic carbon was significantly (P<0.05) positively correlated with active organic carbon and carbon pool management indexes. Therefore, green manure rotation, especially milk vetch- rice- rice→rapeseed/peanut- rice could increase soil organic carbon contents and soil carbon pool management index, improve soil quality and soil fertility under the local soil fertility conditions, and was important for promoting sustainable development of agriculture.

       

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