高压静电场和亚精胺处理对“北京14号”桃采后生理的影响

    Effect of high-voltage static electric field and spermidine treatments on post-harvest physiology of ‘Beijing 14’ Peach

    • 摘要: 以“北京14号”桃果实为原料,研究了100 kV/m高压静电场处理和50 mg/L亚精胺处理对果实呼吸强度、细胞膜透性和果肉硬度变化的影响。试验结果表明,100 kV/m高压静电场处理和50 mg/L亚精胺处理对果实呼吸强度、果肉硬度下降和果实细胞膜透性的增强具有显著的抑制作用。

       

      Abstract: In this paper, effect on respiration rate, membrane permeability and pulp firmness of ‘Beijing 14’ peach using 100 kV/m high-voltage static electric field (HVEF) and 50 mg/L spermidine, were studied. The results show that 100kV/m high-voltage electric static field and 50 mg/L spermidine can inhibit the increase of respiration rate and membrane permeability and control the decrease of pulp firmness.

       

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