不同氮磷浓度及氮磷比对龙须菜生长和琼胶含量的影响

    Effects of concentrations and ratios of nitrogen and phosphorus on the growth and agar content of Gracilaria lemaneiformis(Rhodophyta)

    • 摘要: 本文研究了不同氮磷浓度及氮磷比对龙须菜生长和琼胶含量的影响。结果表明:污染环境中的两种不同化合态氮对龙须菜的生长和琼胶含量的影响没有差异,在试验范围内(氨氮0~50 μmol/L;硝氮0~100 μmol/L),随着氮浓度升高,龙须菜的生长速率增加而琼胶含量下降;环境中的磷对龙须菜生长的影响与氮相似,但对琼胶含量的影响却与氮相反;此外,不同的氮磷比对龙须菜的生长和琼胶含量也有很大影响,本试验中10∶1的氮磷比,龙须菜生长最好;而1∶1的氮磷比,藻体的琼胶含量最高。因此,在实际应用中,收获龙须菜前,要根据所作用环境的不同,对收获的海藻作适当的处理,如让海藻在有利于琼胶合成的环境中(低氮磷比、氮限制、富磷的环境)暂养2周,使得所收获龙须菜的琼胶产量高、质量好。

       

      Abstract: The effects of concentration and ratio of nitrogen and phosphorus on the growth rate(SGR) and agar content(AC) of red macroalgae Gracilaria lemaneiformis were studied. Results show that nitrate and ammonium, the major nutrient pollutants, have similar effect on the SGR and AC of G. lemaneiformis. Within the tested range of nitrogen concentraion(ammonium-nitrogen 0~50 μmol/L; nitrate-nitrogen 0~100 μmol/L), the SGR increases whereas AC decreases with the increase of nitrogen concentration. The effects of ambient phosphorus and nitrogen on SGR of G. lemaneiformis are similar, but opposite on AC. Different ratios of nitrogen and phosphorus (N∶P ratio) have large influence on the SGR and AC of G. lemaneiformis. SGR of G. lemaneiformis is the highest when it is cultured in 10∶1 ratio among the 1∶1, 10∶1 and 100∶1 treatments; and AC of G. lemaneiformis is the highest in the 1∶1 treatment. Prior to harvest, G. lemaneiformis should be cultured for two weeks in low N∶P ratio and high phosphorus concentration environment to increase the agar content and quality.

       

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