有机物对苹果叶片脯氨酸和水分利用效率的影响

    Effects of organics on proline content and water use efficiency in apple leaves

    • 摘要: 以盆栽3年生红富士苹果(Malus domestica Borkh cv.Rehd. Fuji)做试材,研究了土壤控水和自然失水过程中,甜菜碱(Bet)、β-氨基丁酸(β-ABA)和壳聚糖(OC)以及自然干旱(ND)对叶片水分利用效率(WUE)和脯氨酸含量的影响。结果表明,在土壤相对含水率(RWC)70%~80%时,β-ABA和OC处理后第2天叶片脯氨酸含量升高、第10天叶片WUE升高。在自然失水过程中,预先Bet、β-ABA和OC的叶片脯氨酸含量明显升高。自然失水第5天(RWC=50%~60%),经自然干旱(ND)预处理的植株,叶片WUE最高,其次是经Bet预处理的,再次是OC;自然失水第10天(RWC=25%~35%),叶片WUE普遍下降,但经Bet、β-ABA和OC预处理的明显高于对照。综合比较显示,Bet、β-ABA、OC和ND预处理都能不同程度地诱导苹果叶片积累脯氨酸,并可有效延缓严重干旱胁迫引起的叶片WUE下降,其中甜菜碱效果最好,其次是β-氨基丁酸。

       

      Abstract: Three-years-old apple trees (Malus domestica Borkh c.v.Rehd Fuji) were used as materials in this experiment. It was studied that the effect of Betaine (Bet), β- aminobutyric acid (β-ABA), Oligo-Chitosan (OC) and natural drought (ND) on leaf proline accumulation and water use efficiency (WUE) under controlling water treatments and natural water-losing of soil. The results show that β-ABA and OC increase proline content in secourd day with treatment and increas WUE on tenth day under RWC 70%~80%. The treatments of Bet, β-ABA, OC and ND all increase the content of proline in leaves during water-losing of soil. On fifth day of water-losing (RWC=50%~60%), leaf WUE is the highest in the plant treated by ND, in that by Bet secondly and OC thirdly. On tenth day of water-losing (RWC=50%~60%), leaf WUE decreas generally; the WUE of leaf pre-treated by Bet, β-ABA and OC all are higher than that by control significantly. Those results suggest that the pretreatments of Bet, β-ABA , OC and ND all can induce the accumulation of proline in a certain degree and resist the decrease of leaf WUE under severe water stress, in which effect of Bet is best and β-ABA secondly. Betaine can increase effectively the drought resistance and leaf WUE of apple tree.

       

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