马铃薯淀粉废水生产微生物絮凝剂菌株筛选及其营养条件优化

    Screening of bioflocculant-producing strains and optimization of its nutritional conditions by using potato starch wastewater

    • 摘要: 研究以开发微生物絮凝剂新产品及探索马铃薯淀粉废水资源化利用途径为目的。以活性污泥为材料,分离到100株菌株,通过液体发酵培养,以发酵液对高岭土悬浊液的絮凝率为评价指标,初筛到13株絮凝活性较高的菌株;根据菌株利用马铃薯淀粉废水发酵产絮凝活性能力,复筛得到一株高产絮凝物质的酵母菌F5,经26SrDNA鉴定为Candida anglica。再通过单因素试验和正交试验,确定了该菌株利用马铃薯淀粉废水发酵产絮凝剂的最佳营养条件。结果表明,当废水pH值5.6,接种量为10%(体积分数),温度28 ℃,摇床转速为150 r/min条件下,废水不灭菌发酵48 h,C. anglica菌株利用马铃薯淀粉废水发酵产絮凝剂的最佳营养条件为:以 1 mL/100 mL甘油作为外加碳源,0.05 g/100 mL (NH4)2SO4为氮源,添加0.1 g/100 mL MgCl2和0.1 g/100 mL KH2PO4。验证试验表明,在该条件下,发酵液对高岭土悬浊液的絮凝率达到94.6%,使原废水化学需氧量(COD)去除率达到93.7%,絮凝活性提取物得率为1.36 g/L,研究结果可为马铃薯淀粉废水处理及生物再利用提供理论依据和参考。

       

      Abstract: Abstract: In recent years, researchers have paid more and more attention to bioflocculants in waste disposal study. Because the bioflocculants were usually biodegradable and their degradation products were harmless to environment, so the bioflocculants have a good application prospects. However, it was not widely used to practical application till now, because of its low flocculation ability of producing strain and high cost. One measure to decrease the cost associated with the production on industrial scale was to employ low-cost substrates. To develop a novel bioflocculant, a novel technology of producing bioflocculant was studied through screening biofloccuant-producing microorganism which could utilize potato starch wastewater as substrate, then its nutritional conditions was optimized. Moreover, the study would provide a new way for potato starch wastewater reutilization.In the study, 100 strains were isolated from activated sludge. Each strain was cultured separately in either nutrient agar or potato dextrose agar as primarily screening flocculant-producing strain medium. The flocculation rate of fermentation broth against Kaolin clay suspension was used as the evaluation index, 13 bioflocculant-producing strains were screened. According to the ability of strains fermenting potato starch wastewater and producing flocculants, one high yield strain was obtained, named as F5, which was identified as Candida anglica by 26SrDNA analysis. The nutritional contditons that C. anglica fermented potato starch wastewater to produce bioflocculant were optimized through single factor test and the orthogonal test. The results showed that under the conditions of pH value 5.6, inoculum size 10%( volume fraction), 150 r/min and 28℃ for 48 h, the best nutritional compositions were: 1 mL/100 mL glycerin as adding carbon sources, 0.05 g/100 mL (NH4)2SO4 as nitrogen source, 0.1 g/100 mL MgCl2 and 0.1 g/100 mL KH2PO4. The test showed that C. anglica could grow well in non-sterilization potato starch wastewater as basic substrate, and could accumulate flocculation active substance effectively. At that time, the flocculation rate of fermentation broth against Kaolin clay suspension was 94.6%, the CODCr removal rate of potato starch wastewater was 93.7%, and the yield of bioflocculant was 1.36 g/L. It indicated that C. anglica would be a new strain for producing bioflocculants. The results could provide a reference for potato starch wastewater treatment and biological reuse.

       

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