Ren Difeng, Mao Zhihuai. Present Situation and Developing Trend on Drying of Chinese Herbs[J]. Transactions of the Chinese Society of Agricultural Engineering (Transactions of the CSAE), 2001, 17(2): 5-8.
    Citation: Ren Difeng, Mao Zhihuai. Present Situation and Developing Trend on Drying of Chinese Herbs[J]. Transactions of the Chinese Society of Agricultural Engineering (Transactions of the CSAE), 2001, 17(2): 5-8.

    Present Situation and Developing Trend on Drying of Chinese Herbs

    • Based on the analysis of the present situation and main existing problems in Chinese herb drying, the developing trends in the field, principles of new drying technologies such as vacuum-freezing, microwave, infrared radiation and heat-purnping were introduced, and the importance of pretreatments and the practical significance and market prospects of the latest drying techniques were also discussed.
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