Guo Wenchuan, Zhu Xinhua, Guo Kangquan. Research Development of Nondestructive Determination Technologies of Internal Qualities in Fruits[J]. Transactions of the Chinese Society of Agricultural Engineering (Transactions of the CSAE), 2001, 17(5): 1-5.
    Citation: Guo Wenchuan, Zhu Xinhua, Guo Kangquan. Research Development of Nondestructive Determination Technologies of Internal Qualities in Fruits[J]. Transactions of the Chinese Society of Agricultural Engineering (Transactions of the CSAE), 2001, 17(5): 1-5.

    Research Development of Nondestructive Determination Technologies of Internal Qualities in Fruits

    • The research development of nondestructive determination technologies such as near infrared analysis, acoustics properties' analysis, X-ray analysis method, computer vision technology, and electrical and magnetic characteristics methods, for fruits’ internal qualities in the world was discussed in this paper. The domestic and foreign application status of fruits’ nondestructive technologies was introduced simply, and the development proposals were presented.
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