Research advances on respiration models in modified atmosphere packaging of fruits and vegetables
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Abstract
Advances on the studies of respiration models in Modified Atmosphere Packaging(MAP) of fruits and vegetables in the last several decades were reviewed in this paper. The theory background of MAP mathematical model, respiration rate of fruits and vegetables in MAP depending on atmosphere and temperature as well as optimum design of MAP were discussed. It would provide a reference for application of MAP in fruits and vegetables storage.
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