Yang Zhenchao, Zou Zhirong, Wang Jun, Chen Shuangchen, Li Jianming. Effects of air speed in greenhouse on the growth of muskmelon plants[J]. Transactions of the Chinese Society of Agricultural Engineering (Transactions of the CSAE), 2007, 23(3): 198-201.
    Citation: Yang Zhenchao, Zou Zhirong, Wang Jun, Chen Shuangchen, Li Jianming. Effects of air speed in greenhouse on the growth of muskmelon plants[J]. Transactions of the Chinese Society of Agricultural Engineering (Transactions of the CSAE), 2007, 23(3): 198-201.

    Effects of air speed in greenhouse on the growth of muskmelon plants

    • The effects of different air speeds(0.0(CK), 0.4(A-1), 1.0(A-2), 2.2 m/s(A-3)) in greenhouse on muskmelon were analyzed. The results showed that the optimal air speed was treatment A-2. Comparing with CK, 21.68% more leaf area, 63.06% more LAI, 120.32% higher Gs, two days earlier maturation, 24.43% more yield, 11.07% higher total sugar were obtained; while the TSS and protein increased with the air speed. Comparing with CK, A-3 is 13.88% more TSS, 3.6% more protein; the Reduce Sugar decreases with the air speeds, CK is 10.53% more than A-3. The Pulp of melon and vitamin C have no significant difference. It proves that the effect of different air speed in greenhouse on muskmelon was significant and the best air speed is 1.0 m/s.
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